Catering Menu

Appetizers

Half Tay (Serves approx. 5 ppl) - Full Tray (Serves approx. 10 ppl)

Tagliere Di Salumi
Half Tray: $125, Full Tray: $190

Selection of cheeses and cold cuts
Clams Oreganata
Half Tray: $85, Full Tray: $169

Baked Clams breaded
Frittura di Calamari
Half Tray: 70, Full Tray: $140

Fried Calamari

Caprese Salad Half Tray: $60, Full Tray: $120

Mozzarella di bufala and heirloom tomatoes
Gamberoni Brick Oven Half Tray: $75, Full Tray: $160

King prawns cooked in the brick oven
Melanzane alla Parmigiana Half Tray: $90, Full Tray: $170

Entrees

Half Tay (Serves approx. 5 ppl) - Full Tray (Serves approx. 10 ppl)

Chicken Marsala Half Tray: $100, Full Tray: $200

Chicken cooked with Marsala wine
Chicken Grilled Half Tray: $45, Full Tray: $75
Veal Francese Half Tray: $110, Full Tray: $220

Veal cooked with butter, with wine, lemon juice, parsley
Veal Parmigiana Half Tray: $110, Full Tray: $220

Veal in red tomato sauce and Mozzarella
Shrimps Grilled Half Tray: $60, Full Tray: $100
Branzino al Sale Half Tray: $150, Full Tray: $300

Branzino baked in the salt

Chicken Milanese Half Tray: $60, Full Tray: $110
Veal Marsala Half Tray: $110, Full Tray: $220

Veal cooked with Marsala wine
Veal Piccata Half Tray: $110, Full Tray: $220

Veal cooked with butter, with wine, lemon juice, capers, pepper
Meatballs Half Tray: $60, Full Tray: $110
Shrimps Francese Half Tray: $110, Full Tray: $220

Shrimps cooked with butter, with wine, lemon juice, parsley
Salmon Half Tray: $125, Full Tray: $250

Fresh Salmon steak cooked in the brick oven

Pasta

Half Tay (Serves approx. 5 ppl) - Full Tray (Serves approx. 10 ppl)

Penne al Pomodoro Half Tray: $70, Full Tray: $140

Penne Pasta with Tomato sauce
Spaghetti with Meatballs Half Tray: $80, Full Tray: $160

Spaghetti with Tomato Sauce and Meatballs
Rigatoni alla Bolognese Half Tray: $120, Full Tray: $195

Rigatoni pasta with ragu Bolognese sauce.
Gnocchi alla Bolognese Half Tray: $110, Full Tray: $190

Fresh Gnocchi with ragu Bolognese sauce
Orechiette Broccoli e Salsiccia Half Tray: $90, Full Tray: $190
Lasagna Half Tray: $100, Full Tray: $200

Lasagna pasta with ragu sauce, mozzarella di bufala, besciamella

Penne alla Vodka Half Tray: $80, Full Tray: $160

Penne Pasta with Tomato sauce, heavy cream, Vodka
Bucatini all Amatriciana Half Tray: $80, Full Tray: $160

Bucatini pasta with bacon, tomato sauce, pecorino cheese.
Linguine alle Vongole Half Tray: $110, Full Tray: $190

Linguine pasta with Clams in white or red sauce
Gnocchi Pesto e Gamberi Half Tray: $110, Full Tray: $190

Fresh gnocchi with shrimps and basil pesto Genovese.
Ziti al Forno Half Tray: $80, Full Tray: $160

Baked ziti pasta with mozzarella and tomato sauce.

Salads - Vegetables

Half Tay (Serves approx. 5 ppl) - Full Tray (Serves approx. 10 ppl)

Le Sorelle Salad Half Tray: $75, Full Tray: $140

Mixed salad, buffalo mozzarella, eggs, Parmesan
Spinaci Half Tray: $75, Full Tray: $130

Spinach sautéed in a pan
Broccoli di Rabe Half Tray: $85, Full Tray: $140

Fresh Broccoli di Rabe sauteed in a pan
Zucchine e Melanzane Grigliate Half Tray: $75, Full Tray: $130

Zucchini and Eggplant grilled

Caesar Salad Half Tray: $50, Full Tray: $100

Romaine lettuce, Caesar sauce, croutons
Broccoli Half Tray: $75, Full Tray: $130

Fresh Broccoli sautéed in a pan
Patate al Forno Half Tray: $75, Full Tray: $130

Baked Potatoes

Desserts

Half Tay (Serves approx. 5 ppl) - Full Tray (Serves approx. 10 ppl)

Tiramisu Half Tray: $60, Full Tray: $120

Cheese Cake 12” $70

Romaine lettuce, Caesar sauce, croutons

Special Requests

We’ll try our best to accommodate requests, but can’t make changes that affect pricing.

Important information regarding calories

Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.